Connecticut and New York state have both established programs intended to relieve agricultural producers of some of the ...

Organic dairy farms make up a relatively small percentage of dairies in the United States. Organic certifications and the ...

What defines a healthy food is a topic that has caused a near food fight. Ultra-processed food — abbreviated UPF — is a term ...

The Council on Dairy Cattle Breeding (CDCB) is beginning to shift how they conduct genomic evaluations, with a method called the “single-step” expected to be implemented next year. How is it different ...

Dairy Judging 101 Practice Classes View more Youth ...

Milk revenue over feed cost is at its highest margin since last September at $10.62 per hundredweight (cwt.), according to ...

It’s likely many people in the dairy industry have heard about glucagon-like-peptide-1 (GLP-1) medications by now. More ...

While tensions remain high in the Strait of Hormuz, the most recent USDA Commodity Costs and Returns report raised ...

As we close the chapter on June dairy month and with the U.S. celebrating its semiquincentennial this weekend, dairy is sure to continue to be on the menu. The International Dairy Foods Association ...

Commercial fertilizers come with a distinct advantage over manure: Producers know exactly what they’re getting. Sampling and ...

It’s the time of year to watch for heat stress, but a recent Miner Institute Farm Report suggests coming at it from an additional perspective: Instead of just focusing on milk production and ...

As the calendar turned the page to a new year, USDA reported the number of beef cows dropped by 1% last year, the sixth straight year of decline since the peak in 2019. All cattle on feed also slipped ...