The South Dakota State Fair Foundation is excited to announce the launch of the “Hog Wild for a Better Barn” fundraising ...
Agricultural Worker Justice Act would require major food companies to provide decent wages, safe working conditions to do ...
Protein PACT unites farmers, processors and feed producers around shared goals for healthy people, animals and environment.
It takes very little contamination to cause a lot of harm making mycotoxins an invisible threat to pig health.
Disease pressure continues to shape production, marketing flows, weights, packer needs and price expectations.
PT SOW is introducing a modern production approach focusing on biosecurity, animal welfare and operational efficiency.
Maintaining practical, achievable requirements for manure-related practices should be a high priority for NRCS.
Submission addresses farm biosecurity, worker safety, operational and physical security threats that low-altitude drone ...
Perle Zhitnitskiy of the University of MInnesota Swine Group is at the forefront of integrating new technology into her ...
Graham joined the Swine Vet Center in 2017 with experience in health and production at a large family-owned production system. He worked as a herd veterinarian in western Iowa and, prior to joining ...
FSIS will expand its heavy metal surveillance to include processed foods, such as sausages and ready-to-eat meals.
While the benefits of these minerals during the nursery, growing phases have been well studied, questions remain regarding ...
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