Top Chef finalist, James Beard Award-winner, and Spiaggia vet Sarah Grueneberg emphasizes fresh pastas and regional Italian flavors through a modern lens at her lauded West Loop restaurant. The food ...

Naomi Waxman is the former reporter for Eater Chicago and an award-winning journalist who covers restaurants, bars, pop-ups. Gloria Jean Kvetko, the Chicago area hospitality entrepreneur and namesake ...

Prepare for a tableside ice cream sundae cart with all the chocolate sauce and candy fixins at the reborn Prime & Provisions.

A crush of new spots have debuted already this summer, including a Japanese hand roll bar, a Wisconsin-style supper club, and ...

Renowned ceramicist Theaster Gates and designer Heiji Choy Black are putting an artistic spin on cocktails and tea at the ...

Waffles Cafe to serve half-donut, half-waffle pastries inside downtown Chicago shopping center.

All Well, from decorated chefs Noah Sandoval and Larry Feldmeier, will serve a tasting menu and late-night bar menu under one roof when it opens on Wednesday, April 22 ...

Tajah Ware is a Chicago-based writer and storyteller covering culture, community, and the city’s ever-evolving dining scene. In this 2026 update, we’ve added Bueno Days, a Little Village cafe rooted ...

Located along the shores of Lake Michigan, Lakeview and Lincoln Park offer some of the loveliest outdoor dining destinations in the city. The neighborhoods boast striking rooftops and spaces right on ...

As a first-generation immigrant born in Chennai, India, and raised in Doha, Qatar, chef Mohajir has built a reputation for showcasing his culture through his food, while exploring its intersections ...

Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...