Why are nutrition experts concerned about junk food? Too much can take away your natural hunger and replace healthy choices with foods and drinks that are high in fat, salt, or sugar. Our society is ...
The overabundance of resident Canada geese (Branta canadensis) in the eastern U.S. has significant negative impacts on both ecosystem and human health. Intolerable levels of negative human-goose ...
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How Much Turkey Should I Buy? Allow for 1 to 1 ½ pounds of uncooked turkey per person. This will yield approximately 10 ounces of cooked turkey meat per person – enough for a filling meal and ...
Jean Epiphan, Agriculture & Natural Resources Agent, Morris County Richard Buckley, Director, Plant Diagnostic Lab and Nematode Detection Service Timothy Waller, Agriculture and Natural Resources ...
Hydrangeas are great plants for the garden whose many benefits have been well recognized by gardeners over the centuries. They provide floral and occasionally foliar interest beginning in late spring ...
The equine industry is a very large and diverse component of New Jersey agriculture. The industry supports thousands of jobs, generates $1.1 billion in horse-related economic impact to the State of ...
Silicon is a mineral present on earth in abundance. The element makes up about 28% of mineral soil by weight. Until recently, this ubiquitous element was not given much attention as a possible ...
Christian Crosby, Doctoral student, Department of Ecology, Evolution, and Natural Resources Kathleen Kerwin, Program Coordinator, Department of Ecology, Evolution, and Natural Resources Brooke Maslo, ...
One of the best ways to take charge of your finances in today’s uncertain economy is to accumulate a healthy savings account. Nobody wants to feel the stress of knowing that they are only a paycheck ...
Garlic (Allium sativum) has had a long and rich history of both factual and mystical properties. It is one of the oldest cultivated crops and has been a staple in many diets. Garlic is rich in ...
This copy of the 2026/2027 Mid-Atlantic Commercial Vegetable Production Recommendations replaces all previous editions of the Commercial Vegetable Production Recommendations published individually for ...
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