Appliance giant Whirlpool has let its entire Yummly team go. According to industry sources, the company recently laid off all the employees for the recipe and cooking app and website. These sources ...
The Spoon Podcast Network is the first podcast collective focused on exploring the reimagination of the food, health, and nutrition industries and how innovation is changing everyday living. Our hosts ...
PicoBrew, the homebrewing appliance startup based in Seattle, is effectively shutting down the Spoon has learned today. Back in February, the Spoon broke the story about PicoBrew entering the ...
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Cana, the company which was building an appliance that they claimed could create and customize virtually any beverage, shut down last week, The Spoon has learned. According to numerous Linkedin posts ...
When The Spoon first wrote about Nuritas in 2021, the Dublin-born startup had just raised $45 million to scale its peptide discovery platform. At the time, the company was positioned as early entrant ...
Last week, Sweetgreen opened the company’s first robotic restaurant in Naperville, Ill, a suburb of Chicago. The new automated restaurant, which the company calls Infinite Kitchen, comes almost two ...
In collaboration between TechTable and Vita Vera Ventures, we are pleased to share an updated 2023 Restaurant Tech Ecosystem map. We all saw that the pandemic brought a wave of experimentation in the ...
More than 80 percent of restaurant jobs, including cooking, serving and prepping, could be potentially be taken over by automation, according to restaurant consulting firm Aaron Allen & Associates.
Usually, you serve steak with mushrooms. But on my recent visit to SALT Bistro in Boulder, CO, I ordered a steak made out of mushrooms. Well, fermented fungi to be exact. Emergy Foods, also based in ...
Lee Kindell, founder of MOTO Pizza, Seattle’s fastest-growing restaurant chain, never intended to be a restaurateur. In fact, starting a small local pizza joint was more of a retirement plan for when ...
Creator, the San Francisco restaurant made famous by its burger-making robot, was among the thousands of restaurants shut down by the pandemic (even though it engineered an awesome germ-free airlock ...