Would you trust Lisa Vanderpump to keep your secret? The question arises at Gigolo, a lobby bar at her new namesake hotel on ...

Welcome to the Eater 38, the answer to any question that begins, “Can you recommend a restaurant?” This group of essential restaurants covers the entire city, spans myriad cuisines and price points, ...

Janna Karel is the former Editor for Eater’s Southern California/Southwest region, where she covered the Las Vegas culinary landscape. If I want pristine seafood or prime rib, I can go to a restaurant ...

Ryan Slattery is a journalist and longtime Las Vegas resident who has been covering entertainment and following trends within the city’s restaurant and bar scene for the better part of two decades.

Rebecca Roland is the deputy editor of the Southern California/Southwest region, who covers the evolving landscape of LA’s food scene. A number of Las Vegas chefs and restaurateurs are among the 2026 ...

This round-up of essential restaurants looks away from the neon lights of the Strip to highlight the chefs and restaurants who provide specific culinary traditions, memorable hospitality experiences, ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement.

Las Vegas offers no shortage of ways to part you from your money: It can feel impossible to even go outside without losing $100. In a city where every restaurant has a seafood tower, every bar offers ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Las Vegas went from promising rookie to big-league sports town faster than a Formula 1 car speeding down ...

Las Vegas restaurants know how to deliver on a spectacle. And while that often takes the form of flaming tomahawk steaks and sparkler-led bottle service, it can also mean restaurants that inspire awe ...

Las Vegas is a drinking city. From high-end cocktail bars that overlook the Las Vegas Strip to divey tiki rooms where bar-goers can have the best rum drink of their lives, the city has it all, and ...