Python tacos? Python pizza? 'Chicken of the Glades?' Florida considered making invasive snakes a food source. Then science ...

Lafayette chef Kris Allen won the 19th annual Louisiana Seafood Cook-Off. Allen's winning dish was a crab-stuffed flounder. He will represent Louisiana at the Great American Seafood Cook-Off.

Trained chef Valerie Claunch has prepared Burmese python three ways including in a curry and with mojo seasoning.

The Florida Python Challenge is a ten-day event where participants hunt invasive Burmese pythons. Officials advise against eating python meat due to high levels of mercury found in the snakes. Experts ...

A new program at Boulder’s All Roads homeless shelter is giving local chefs the opportunity to cook for a different clientele. Introduced this spring, “Chefs at the Shelter” is a partnership between ...

Add Yahoo as a preferred source to see more of our stories on Google. All three chefs I spoke to agreed that the best way to cook hot dogs is on the grill for that classic snap and char. Their ...