There's something special about eating from a shop that's stood the test of time. Here, we visit a few legendary spots for ...

The chef behind multiple Bay Area Michelin-starred restaurants explains how she teases out the nuances of recipes in “Cooking Thai.” ...

Kristen Wood World Tofu Day, observed every July 26, shines a spotlight on one of the world’s most versatile proteins. Once associated mainly with vegetarian diets, tofu now appears everywhere from ...

The chef behind multiple Bay Area Michelin-starred restaurants explains how she teases out the nuances of recipes in “Cooking Thai.” ...

Since I don’t have a strong sweet tooth, dessert for me is more about being social and having something to share over cards, tea and coffee. A treat for the kids and their friends. This Watermelon ...

Summer’s harvest, such as tomatoes and corn, is great for canning for the winter ahead. Photo by Dee Design On a 5-acre farm nestled in the rural fields of Deerfield, Angie Hoxie is in the kitchen ...

Iconic food brands such as Morton Salt, Tabasco, Heinz, Oreo, and Lay's have survived for generations. Discover the history behind the products, mascots, and recipes that made these names household ...

USA TODAY Restaurants of the Year and Bars of the Year honorees from Asheville over the years. What to order and when to visit.

Over the years, foodie content creator Abi Marquez has dominated our screens with her creative recipes, earning her the moniker “Lumpia Queen.” Her culinary style has reached a wider audience, ...

A Kentucky blacksmith looked at his anvil, looked at a sheep, and made a choice that six generations of his family have ...

The "National Geographic National Parks Cookbook" highlights recipes inspired by each of the current 63 national parks in the United States. It's the first book of its kind and can be purchased online ...

Dogs infected with salmonella could potentially suffer from symptoms such as vomiting, dehydration and severe watery or bloody diarrhea.