Cynthia Sass is a nutritionist and registered dietitian with master's degrees in both nutrition science and public health. Frequently seen on national TV, she's Health's contributing nutrition editor ...

See more of our coverage in your search results. Add The New York Post on Google You’re gonna want sumo this. Two Big Apple-bred sumo wrestlers will take part in the sport’s world championships held ...

Japan elected its first female prime minister last month. But, despite becoming the country’s most powerful person, there is one place Sanae Takaichi is not expected to tread — inside a sumo ring.

London — Sumo's biggest international showcase in history rocked London this week, spotlighting more than 40 wrestlers across 100 bouts with blistering palm thrusts, stunning face slaps and an ...

London — The world of professional sumo wrestling stepped outside of Japan for only the second time in its centuries-long history on Wednesday night, as fighters clashed on a specially constructed ...

LONDON — It's safe to say they're making their presence felt. Subscribe to read this story ad-free Get unlimited access to ad-free articles and exclusive content. Japan's top sumo wrestlers were ...

After three years of work, the New York Sumo Club held its first tournament for amateur students of the ancient combat sport. Credit... Supported by By Aimee Ortiz Visuals by Ann Hermes Standing ...

Copyright 2026 The Associated Press. All Rights Reserved. Copyright 2026 The Associated Press. All Rights Reserved. Onosato receives the trophy after winning in a ...

Sumo Group has announced the departure of its co-founders CEO Carl Cavers, COO Paul Porter, and director of excellence and integration Darren Mills. Cavers, Porter, Mills, and James North-Hearn ...

HONOLULU (HawaiiNewsNow) - At the peak of his powers, very few could stand up to the mighty Konishiki. The Nanakuli native, born Salevaa Atisanoe, moved to Japan as a teen and in a matter of years ...

Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves cooking and sharing her love of food through photographs.